Authentic Bahamian Goat pepper. 25 seeds Etsy


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Bahamian goat pepper Goat pepper is a hot pepper originating from the islands of the Bahamas. The peppers are round, starting out dark green and developing a peach-orange color once ripened. The shape is slightly squashed, with vertical ridges, looking visually similar to a small pumpkin.


Oct3BahamianGoatPepper ostrya Flickr

The Bahamian Goat pepper is one of my all time favorite and is a "must-grow" in my garden. This variety has a very fruity flavor with heat that is similar to Habanero or Scotch Bonnet. The fruits are large and some will have bonnet shapes. Highly recommend this for anyone looking for a pepper that has good heat, great flavor and tropical aroma.


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Name and Origin As we've established, the goat pepper comes from the Bahamas and is from the Capsicum chinense species. It is similar to the scotch bonnet in terms of flavor, but has a much stranger appearance, some say like a pumpkin. Bahamian goat pepper from the top. Where does the name come from?


Authentic Bahamian Goat pepper. 25 seeds Etsy

Bahamian Goat Pepper A very popular pepper to grow among PepperHeads because of it's deliciously sweet flavor. The flavor and heat resembles that of the habanero. It comes from the islands of the Bahamas. The pods are round and slightly squashed with ridges running vertically along sides.


Bahamian Goat Pepper

The pepper averages a similar heat level (100,000 - 300,000 SHU) of its relatives, but carries a slightly sweeter tone. Pods are typically more similar in shape to the scotch bonnet and pinkish-orange in color. The heat range for the Bahamian Goat spans across several habanero and scotch bonnet varieties.


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Fruity Freddie Farms provides authentic Bahamian fruit products of the highest quality using the finest organically cultivated fruits from our farms. Shop Now our products fire freddie's Goat Pepper Sauce Fire Freddie's Goat Pepper Sauce is a blend of ripe habanero/scotch bonnet peppers, and a special mixture of island spices.


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You see, Bahamians are known for using local Scotch bonnet peppers to heat up their cuisine. For some inexplicable reason, they call these pungent pods goat peppers. I had a burning desire to find out why. I headed first to the straw market, a group of open-air stalls filled with t-shirts, straw hats, and wooden carvings.


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The Bahamian Goat pepper is a small, bushy plant that belongs to the Capsicum chinense species. This plant is native to the Bahamas and is known for its fiery and intense heat. It is one of the hottest peppers in the world, with a Scoville rating of 100,000 to 500,000. Don't underestimate the heat of this pepper!


Medium heat, maximum flavour! This bahamian goat pepper is one of the

Also called the Bahamian goat pepper, the goat pepper is a popular pepper and the hottest in the Bahamas. The name of the pepper is a mystery. Some legends say the pepper is named so because of its spiciness, akin to an angry goat's painful kick.


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The aroma is pungent! My wife could smell it across the kitchen almost immediately after I cut the sample in half. It's still floral, but not as flowery as the standard Goat. A decent fruitiness lingers throughout. The Bahamian Beast simply smells like it's going to hurt.


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One of my all time favorite variety, the Bahamian Goat is an amazing pepper. The plant looks gorgeous and the pod is crunchy, sweet and has a beautiful arom.


Bahamian Goat Pepper (Piment Bouc) 10 x Seeds

The Bahamian Goat Pepper is a small, fiery pepper that originates from the Caribbean islands. It is a popular ingredient in many dishes across the region, known for its intense heat and slightly sweet, fruity flavor. The pepper grows to an average length of around 2 inches and is a bright, vibrant red when fully ripe.


Authentic Bahamian Goat pepper. 25 seeds Etsy

Many thanks to Roguejim on THP, Mr Jim O`Conner, for sending me this beautiful pepper.It has the most beautiful colour of any pepper I`ve seen, is large and.


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Bahamian Goat $ 4.70 Description: This is one of the best peppers I have ever grown. Habanero class heat, with great flavor. Pods can be bonnet shaped, some grow stingers. They ripen to orange / peachy orange. One of the easiest peppers to work with, cut them in half and most of the seeds are near the top and easy to scoop out.


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While the taste was fresh and flavorful—something everyone should expect when eating any sort of seafood in the Bahamas—the dish is turned up 1,000,000 notches when accompanied by Bahamian goat.


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The Bahamian Goat pepper is two to three inches in length, peach colored, has smooth skin. Some people believe the Bahamian Goat pepper resembles a peach colored Trinidad Moruga Scorpion pepper, but there are a number of differences between the two. On rare occasions, the pepper will grow a scorpion-like tail.